I am very lucky to be born into this family of winegrowers who have allowed me, generation after generation, to give me the key to this fascinating know-how in the work of the vine and champagne.
I was born there, I grew up in this rhythm of viticultural and viticultural work so varied throughout the year.
I put all my heart into taking up the challenge of preserving this family heritage and making this champagne my identity as a winegrower.
Today, I open my door to you because my greatest pleasure is to make beautiful meetings, share all these little moments of happiness with you while tasting my own vintages.
I am not a tourist guide, only a winegrower who invites you to discover who I am through my everyday job.
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