Located in Tabuaço in the Douro wine region, Quinta do Pôpa is a timeless dream managed by siblings Stéphane and Vanessa Ferreira. With a production of only 90,000 bottles and under the guidance of winemaker Carlos Raposo, wines are produced here with a True Sense of Place, reinforcing from the outset that everything in nature needs time and respect. The Quinta is surrounded by a wide variety of agricultural practices, all managed in an environmentally, socially and economically sustainable way: not only vineyards and olive groves, but also orchards and vegetable gardens that are very important for the biodiversity of natural ecosystems and for the uniqueness of the landscape.
Quinta do Pôpa has always strived to provide absolute wine tourism experiences. This is due, in addition to the setting, to the way of welcoming guests: informal and welcoming, with the sharing of knowledge, but above all the history and stories of the family of the man who gives the Quinta its name, grandfather Pôpa. Furthermore, it has dedicated spaces for children and is pet-friendly. And now, more than ever, these details make perfect sense.”
In life and at work, the entire team is guided by common social and environmental values, as well as the motto: Dream, Create and always Celebrate!
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