Wine tasting & tour with chocolate spheres

Located in the south of the appellation, we carefully cultivate 26 hectares of Saint-Emilion Grand Cru and 4 hectares of Bordeaux for the production of 6 different wines. For several years, we have also been committed to sharing our passion and introducing visitors from all over the world to our methods. For this, an experienced guide will be there to give you all the explanations and trace step by step the path from grape to bottle. We invite you to come directly to the property and see behind the scenes of our work: from the reception of harvests to the modern stainless steel vat room, from the barrel cellar to the traditional concrete vat room, including of course the vineyard. And of course, you can also taste our wines in two custom-designed rooms: a tower with a 360° view of the vineyard, and a former barrel cellar now with a large table capable of accommodating up to 16 people.